![](images/philly_cheese_steak.jpg)
Philly Cheese Steak
Roast beef mixed with roasted peppers and onions, topped with cheddar cheese and baked in our hearth oven on a crusty french roll. |
![](images/coney_island_chicken_grill.jpg)
Coney Island Chicken
Grilled chicken breast, grilled peppers and onions, greek peepers, topped with a mixture of four cheeses and baked in our hearth oven. On a crusty french roll.
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![](images/hoboken_tuna_melt.jpg)
Hoboken Tuna Melt
A taste from the "old neighborhood". Tuna salad, spicy mustard, greek peppers & swiss cheese. Baked in our hearth oven on a crusty roll and topped with lettuce & tomato.
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![](images/chicken_parmesan.jpg)
Chicken Parkesan
Chicken breast, sliced and covered with tomato sauce and topped with parmesan cheese then baked in our heath oven on a crusty french roll. |
![](images/monterey_reuben.jpg)
Monterry Reuben
A great variation - Pastrami with onions, sauerkraut and tangy dressing, topped with swiss cheese and baked on rye bread in our hearth oven.
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![](images/california_reuben.jpg)
California Reuben
Traditional Reuben with a twist. Turkey breast, onions, sauerkraut and tangy dressing, topped with swiss cheese on rye bread and baked in our hearth oven. |